THE SWAG BLOG — Category_Food Waste

Plastic Free July is upon us, and the third day of the month also marks Plastic Bag Free Day. As we are a business with purpose, that cares about the planet, people and its future, we share deep appreciation for this month,what it honours and for all of the amazing businesses doing their part to reduce plastic. 

Recent studies show that the amount of nutrients fruit and vegetables carry has declined in the past 70 years, threatening public health all over the globe and particularly for low-income earners. A study released in 2016 disclosed that in half a decade (1950 to 1999), 43 different crops experienced a change in 13 nutrients, and this includes household favourites like strawberries, watermelon, asparagus and snap beans.

Sometimes we are asked how many Swags a household should buy, and which Swag is best suited to them. If you’re just getting started Swagging, then this is for you! This is also a great reference to have if you ever decide to purchase Swags as a gift for friends or family! 

Food waste is a global issue that exists at all stages of production and distribution, including  picking, transportation, manufacturing, retail, and at home. Food waste accounts for 8% of the total greenhouse gas emissions worldwid. The Swag can help reduce household food waste, lower the threat to our food security and lessen the amount of plastic bags in landfills.

The Swag’s intelligent, patented design features breathable, cotton layers that allow your produce to breathe at their own pace and thrive! Thanks to the multi-layer technology behind The Swag, you can store any combination of fruit, veg and leafy greens in one Swag without worrying if high ethylene produce will ripen other produce inside the bag.

The Swag is now the world's first, award-winning, 100% GOTS Certified Organic, non-toxic, reusable, machine-washable, and compostable food storage and produce bag, scientifically proven to keep fruit and veggies fresh for 2+ weeks.

The fruit and veggies of Charlie’s Community garden are always incredibly abundant, vibrant and flavorful, and Judith says the secret comes down to the quality of the soil.. This month, we share some of Judith’s top tips to achieve   healthy soil - no matter if you have a garden, a balcony or a few window sill pots.

Aiming for a completely waste-free party may be some work, but lucky for you, we’ve curated 10 tips for zero-waste entertainment to make it easier for your next event! 

Natalie Bassingthwaighte, one of Australia’s leading actresses, performers, authors and singers,  has teamed up with The Swag as the ambassador to help build awareness around household food waste. 

Do you feel guilty from throwing away those beautiful leafy greens that come with your radish? Why not save them and make a unique and delicious, peppery pesto.

Have you, bread-lovers, wondered how your favourite sourdough should be stored? We've developed the top four tips (that answer all the common questions) to help you make the most our of your Organic Bread Swag!

Whether you’re one of the 80% who give up on your resolutions by February, or you’re still trying to find one that feels right for you, we thought who better to be guided by, than some of the legends and leaders in the sustainability space, already doing it?