THE SWAG BLOG — fridge
Cherry Bombs Bites
Celebrate our Aussie, seasonal produce with this sweet and savoury Cherry Bomb Bites recipe. The candy-flavour of the cherries paired with the bitterness of the dark chocolate will make these delicious, not-too-sweet morsels a hit over the holidays! Whether you're making them as a festive treat, or to enjoy with a cuppa, you’ll want to have these stocked up in the fridge throughout summer!
Cauliflower Hummus
When you say warm weather, we say hummus! This month we introduce you to a slight variation to the original chickpeas hummus recipe. You won’t believe how good this creamy and light this summer night dip is!
Frankly, My Dear, You Should Give A Damp
If you’re not seeing two weeks of optimal freshness (on average) then most often, your Swags are either too dry or too damp. So let’s explore just how damp your Swag should be, as well as how to, how much and how often to dampen them!
Storing The Swag: The Crisper vs The Shelf
You may be wondering why we’re always so insistent on putting your Swags in the “magic” spot of your fridge, the crisper. Well we dive deep into the cold abyss of the fridge to explore their very important role.
Has Your Swag Grown Mould?
Got mould? It is very rare, and often pure bad luck, but your Swag can grow mould – it is a 100% natural product. Here’s what causes fridge mould to grow on your Swag, what you can do about it, and best practices to prevent it!