THE SWAG BLOG — bread
4 Ways to Get the Most Out of Your Organic Bread Swag
Have you, bread-lovers, wondered how your favourite sourdough should be stored? We've developed the top four tips (that answer all the common questions) to help you make the most our of your Organic Bread Swag!
Pumpkin Ginger and Turmeric Soup
Nothing quite hits the spot during the cooler months, like a warm cup of pumpkin soup. Creamy, nutty and with a hint of sweetness and spice, this recipe is like a big warm hug!
Meet the Baker: Anneka Manning on Getting the Most Out of Your Favorite Loaf
Anneka Manning, one of Australia’s leading bakers and founder of BakeClub reveals her exclusive tips for successfully storing bread (including her experience with our Organic Bread Swag!), so you can get the most out of your favorite loaf.
